Discover the secret of Japanese cooking with this reliable, razor-sharp Nakiri knife from Shuoji! This knife from Shuoji is an innovative take on the traditional Nakiri knife.
Precise preparation of foods is half the success of a great dish. This can easily be achieved with the right knife. It is ideal for peeling vegetables and fruit, cutting them into perfect slices or strips, scooping them up and transferring straight to a pot. Thanks to the special rectangular blade, working with this knife is smooth and effortless.
Its blade is made of 5Cr15mov Stainless Steel with a length of 16.5 cm and a width of 5.5 cm at the widest point. The comfortable, ergonomic handle is made from carefully selected, beautiful ebony wood. The knife is fine and easy to maintain - it is easy to clean and durable.
People love it because:
- Very good quality and finish
- Comfortable handle and lightweight to use
- Very good price/performance ratio
- 5Cr15mov Stainless Steel
- Overall Length: 29.5
- Blade Length: 16.5
- Blade width: 5.5 cm (The widest point)
- Wood Handle: 13 cm
- Blade Thickness: 1.9 mm
- Weight: 243 g
- Rockwell Hardness: 60 ± 2 HRC