Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs
  • Chun 7 Inch Cleaver Knife - Knives 4 Chefs

Chun 7 Inch Cleaver Knife

Regular price
$38.30
Sale price
$38.30
Regular price
$41.44
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You love to cook and you are looking for a proven, good knife that will make your work easier and last for years? You will definitely like this Cleaver Knife from Chun!

Its simple, sturdy design provides the ultimate comfort of use. It is ideal for slicing vegetables, fruits, meats and poultry, chopping herbs, mince garlic, as well as scooping and transferring food straight into a dish. It stands out for its remarkable quality and interesting design. The large, rectangular blade is made of stainless steel, is 18.5 cm and 9.5 cm wide.

The handle of this knife is 11 cm and is made of Jichimu wood, traditionally used in Chinese crafts. Jichimu is also called chicken wing wood because of its delicate pattern resembling bird feathers.

People love it because:

  • Knive is heavy and very sharp
  • Handle is made of solid Jichimu wood
  • Knife is comfortable and balanced

Knife Specifications:

  • 5Cr15mov Stainless Steel
  • Overall Length: 29.5 cm
  • Blade Length: 18.5 cm
  • Blade Thickness: 4 mm
  • Blade Width: 9.5 cm (The widest point)
  • Chicken Wing Wood Handle: 11.5 cm
  • Weight: 538 g
  • Rockwell Hardness: 58 ± 2 HRC
Recommendation:  This Knife is not suitable for the dishwasher. Dry thoroughly after handwashing and do not store unless fully dry. Do not cut through bones, frozen foods, or extremely dense items.