Collection: Cleaver Knives

A cleaver is considered mostly a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet. It is largely used as a kitchen or butcher knife intended for hacking through bone. The knife’s broadside can also be used for slicing, chopping, and crushing in food preparation. Chinese cooks use a single cleaver shaped knife for every task in the kitchen. A durable, versatile knife that should be in your collection.
4 products
  • Xituo Handmade Chopping Cleaver
    Xituo Handmade Chopping Cleaver
    Regular price
    from $67.70
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    from $67.70
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    $67.70
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  • Shuoji 7 inch Cleaver with Rosewood Handle
    Shuoji 7 inch Cleaver with Rosewood Handle
    Regular price
    $32.78
    Sale price
    $32.78
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    $32.78
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  • Shuoji Handmade Cleaver Knife 7.5 inch
    Shuoji Handmade Cleaver Knife 7.5 inch
    Regular price
    $29.76
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    $29.76
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    $29.76
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  • Shuoji Handmade 7.5 Inch Traditional Chinese Cleaver
    Shuoji Handmade 7.5 Inch Traditional Chinese Cleaver
    Regular price
    $36.54
    Sale price
    $36.54
    Regular price
    $36.54
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    per 
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